Introduction In the knife making the steel represents the soul of the knife, which is determined by such factors as edge retention of sharpness, corrosion resistance, ductility (strength) and ease...
Introduction To name the best knife sharpener is both a technological and a purely theoretical challenge. In the marketing aspect, the manufacturer can certainly call their knife sharpener whatever they want, but you must agree that if the product name...
Introduction There are many different interpretations and descriptions of the concept of the sword, depending on the historical period and geographical location, but one thing is certain - it is a long-bladed weapon. We are not going to go into...
In the professional sharpening community, you will face the question of how to do sharpening in general quite often. Professional sharpening equipment can be divided into mechanical and powered, so many users will inevitably have a question of which equipment...
If you are new to sharpening and are just getting the hang of it, you might wonder about the grit size of your sharpening stones. Most likely you will say, «What kind of sharpening stones do I need?» To answer...
It is clear to every user and knife owner that a good sharp knife is not a luxury, but a necessity, convenience, and safety. When it comes to sharpening, however, many things are quite complicated and ambiguous, especially when...
Anyone interested in three-stage knife sharpening is likely to find a lot of sources on the Internet that offer the simplest solution - a manual or mechanical three-slot pull through sharpener. In the best situation, each of the slots is...
Before we examine the factors that are involved in determining how much does the professional sharpening system cost, we should understand what hides behind the concept of professional equipment and what it has to do with knife sharpening. Keep in...
To make it clear even to a beginner what is the difference between the two fundamentally different ways, we should make a comparison from the field entirely unrelated to knives. The two fairly different ways of sharpening knives with a...
Introduction The sharpening of knives can be called an art that not everyone can master and not every device is able to do the task properly. Even minor errors that can only be viewed under a microscope can lead to...
Introduction Often experienced hunters tell that they have seen less experienced hunters with knives of very different shapes and sizes. One would think that there are specific tasks in hunting and specific tools suitable for these tasks. So why do...
Knife Sharpener Angle Guide There are two certain rules in knife sharpening. On the one hand, the greater the angle, the higher the edge retention, but the worse the cutting performance. On the other hand, the lower the angle, the...
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